La Robeline Cider Co Ltd & La Cidrerie
La Verte Rue, Jersey JE3 2ET
Rating: 5.0 ★ (14 ratings)
Details
La Robeline Cider Co Ltd & La Cidrerie, known for its barn restaurant "La Cidrerie," offers a truly unique and charming dining experience. This family-run "hidden gem" is situated at La Verte Rue, though guests typically access it via a shuttle service from Les Laveurs car park, adding to its secluded allure. The atmosphere inside the barn is wonderfully rustic and relaxed, with dinner served on trestle tables amidst impressive steel cider vats, and a granite courtyard adorned with vibrant blooms and even free-roaming chickens. The whole setting contributes to a memorable and distinctly local ambiance, reflecting the island's rich cider-making heritage.
The cuisine at La Robeline Cider Co Ltd & La Cidrerie is a celebration of seasonal, locally sourced French rustic cooking, with dishes expertly prepared over a large wood-fired grill in an open kitchen. Proprietors Richard, the cider maker and chef, and his wife Sarah, who manages the front of house, are known for their warm hospitality and dedication to quality. Diners can savour exceptional Normandy-style ciders, available in both dry and medium varieties, alongside a rotating menu that features delights such as Jersey Oysters, hand-dived scallops, and French-style sausages. A standout signature dish is the succulent Cote de Boeuf, dry-aged in-house, complemented by other premium offerings like wood-fire roasted English Label chickens, Scottish beef, Dingley Dell pork, and local lamb. Each meal is concluded with a superb selection of cheeses and homemade desserts.
La Robeline Cider Co Ltd & La Cidrerie is an ideal destination for those seeking a special and authentic Jersey culinary adventure. With its unique setting and commitment to top-notch food and service, it is particularly suited for couples looking for a romantic and intimate evening, or for discerning foodies eager to experience local produce prepared with flair. While the rustic charm could also appeal to families seeking a memorable meal, the restaurant operates seasonally, opening its barn restaurant on Thursday, Friday, and Saturday evenings from April to September, so booking early is strongly advised to secure a table at this highly-praised establishment.
Location
Contact
+44 1534 487883 | http://www.larobelinecider.com/
Comments
I will be dreaming of the food and wine long after I have departed Jersey.
Made to feel so welcome.
Thank you 🙏
First of all, the food and drink are fantastic. The food is seasonal and locally sourced from Jersey, and it was all completely delicious from start to finish. It’s not all Jersey Royals either. The style can probably be described as ‘French rustic’. Don’t expect Michelin level plating, but personally I think it suits the whole atmosphere of the place.
The Cider (oh the cider) is perfect. Created with the tradition, skill and patience in the Normandy style, it is up there with my favourite ciders of all time. I am gutted they don’t export it to the UK. You can get it in Dry or Medium, but I quite like a half and half mix of both, which is completely possible and reasonable here as it is only available in pints!
What really tipped this place over the edge into one of my favourite experiences in Jersey was the service. The staff are all incredibly friendly and professional, and at the moment, the owners are very involved in the front of house experience, taking reservations and helping organise and serve as waiters. The head chef also kindly came to our table to answer our questions about the food and the cider. Everyone is so personable and knowledgeable, and eager to help make your experience a pleasant and interesting one.
One thing you should know before booking. Due to planning restrictions and maintaining good neighbourly relations, you will most likely have to get to the Les Laveurs car park opposite Jersey Pearl so you can get a free shuttle (or walk) uphill to the restaurant in good time before your reservation. Getting there can feel like a bit of a trek, but it is so worth it.
Thank you so much to Richard and Sarah and all the staff here for making our evening so memorable. I hope you get to expand to all days of the week soon. I will bring more friends on my next visit, hungry for more.
Such a great location and atmosphere, the food is outstanding with a weekly changing menu - I love watching the team in the kitchen cook and prepare the meals. The service has always been excellent.
Would encourage anyone to visit this restaurant during its season - strongly advise booking early.
Thanks again to everyone at La Robeline!