Rating: 4.4 ★ (50 ratings)
FLOUR The patisserie, nestled in the heart of St. Helier, Jersey, offers a delightful and modern independent bakery experience. While its primary location is at 6a La Colomberie, it also maintains a presence within a lively market setting, having previously been located in the Central Market and expanding to a permanent stall in De Gruchy. The atmosphere is described as charming, with a vibrant and inviting feel, even boasting "the funnest, pinkest toilets" on the island.
Specializing in artisan cakes and bakes, FLOUR The patisserie is a haven for those with a sweet tooth, offering an extensive range of cupcakes, daily treats, and bespoke creations. The cuisine focuses on freshly baked goods, including popular vegan and gluten-free options, alongside a diverse selection of unique flavors. Beyond patisserie, the menu also features a hot food selection including waffles, pancakes, and French toast, complemented by a full range of hot and cold drinks, mocktails, and milkshakes. Highlights include their commitment to quality ingredients, such as local free-range eggs, Jersey milk, and butter, ensuring delicious results crafted by professionally trained cake makers.
This charming patisserie is ideal for a wide range of visitors. It's perfect for cupcake enthusiasts and vegan diners seeking delicious plant-based and gluten-free treats. Whether celebrating a birthday, christening, or simply indulging in a sweet moment, FLOUR caters to special occasions with custom baking services, making it suitable for anyone looking to celebrate with cake or enjoy a sweet indulgence. Its accessible facilities, including wheelchair access, ensure a welcoming experience for all. The option for takeaway and delivery further enhances its appeal for both locals and tourists.
Monday: 8:00 AM – 4:30 PM | Tuesday: 8:00 AM – 4:30 PM | Wednesday: 8:00 AM – 4:30 PM | Thursday: 8:00 AM – 4:30 PM | Friday: 8:00 AM – 4:30 PM | Saturday: 8:00 AM – 4:30 PM | Sunday: Closed
+44 1534 877501 | https://flourpatisserie.co.uk/
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Comments
The red velvet itself was too warm. The Spanish Latte was nice
It's honestly worth spending a tiny bit more and coming here.
Each cake was unique, fresgly made, exquisitely decorated and tasted wonderful ( there were many exotic and traditional flavours to choose from)!
My personal favourite was the lemon and passionfruit and my daughter lived the strawberry cheesecake.
The bakery is very reasonably priced and surpassed our expectations.