Rating: 4.4 ★ (217 ratings)
The Rigatoni, a charming Italian restaurant, is ideally situated in the vibrant Liberty Wharf area of St. Helier, Jersey, offering a picturesque setting for diners. The restaurant is renowned for its warm hospitality and inviting ambiance, which skillfully blends contemporary design with rustic Italian charm. Guests can enjoy the delightful culinary experience with the option of al fresco dining, bringing a touch of Mediterranean flair to their meal, and some areas even boast stunning waterfront views.
Dedicated to authentic Italian cuisine, The Rigatoni features an extensive menu that celebrates fresh ingredients and traditional recipes. Popular offerings include classic pasta dishes, expertly crafted pizzas, and their signature rigatoni dishes, which are often highlighted for their authentic taste. Beyond savory options, the restaurant also provides tantalizing starters, daily lunchtime specials, and a renowned tiramisu for a sweet finale, alongside other desserts like panna cotta and an Italian cheese selection. A carefully curated wine list, including Prosecco, various white and red wines, and even French selections, perfectly complements the diverse menu.
The Rigatoni caters to a wide array of diners, making it an excellent choice for various occasions. Its welcoming atmosphere and diverse menu make it perfect for tourists seeking authentic Italian flavors, as well as for casual diners and those celebrating special occasions. The restaurant is also family-friendly, offers wheelchair access, and provides ample seating for both intimate dining experiences and larger group gatherings, ensuring a delightful and accommodating visit for everyone.
Monday: 12:00 – 9:00 PM | Tuesday: 12:00 – 9:00 PM | Wednesday: 12:00 – 9:00 PM | Thursday: 12:00 – 9:00 PM | Friday: 12:00 – 9:00 PM | Saturday: 9:00 AM – 9:00 PM | Sunday: 9:00 AM – 9:00 PM
+44 1534 722271 | https://therigatonijersey.com/
Join 10,000 subscribers and never miss out on events happening in Jersey again!
Comments
I’d definitely recommend this restaurant and will be back if I’m ever in St Helier.
We shared the salmon crudo and bresaola to start, both fresh and nicely balanced. For mains, we had the truffle carbonara and beef ragu lasagne. The carbonara was rich and creamy without being too heavy, and the lasagne was hearty and full of flavor.
For dessert, we tried the tiramisu and chocolate ganache tart. The tart was indulgent and well presented. The tiramisu was a bit strong on the alcohol for my taste, but still enjoyable.
The service was warm and attentive, which made the lunch feel extra special.
Overall, a great spot for a relaxed meal. We’d definitely come back.